Coming soon to a Farmers Market near you!

Chef Javier has been hard at work in his test kitchen perfecting his empanadas for a planned Spanglish Eats launch in April at the City Heights Farmers Market on Saturdays.

The menu will have your choice beef, pork or chicken baked empanadas and a traditional, Ortega family favorite: crispy beef/pork pastelitos made with a corn meal masa (pictured above) – all served with fresh salsas and pico!

Stay tuned for the official launch date and additional future locations.

Can’t wait to try his food? Email to get on the guest list for the Pre-Launch Tasting Party on Sunday, April 1, 2012 @ 2pm.

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