Collaboration Dinner | Craft Cocktails

CHEF JAVIER ORTEGA partners with Native Spirits’ Gary McIntire & Old Harbor Distilling Co. for an evening of great food and craft cocktails!

Saturday, February 28th  @ 6:00pm

4 courses + 5 cocktails | $60

Menu: (includes 5 cocktail pairings)

First Course          Catch of the Day Crudo w/ Chimichurri

Second Course      House-made Tocino + Kale Salad

Third Course         Mac & Cheese w/ Langostino

Fourth Course       Bunuelos (Colombian-style donuts)

The location will be emailed after you make your reservation.

Seats are limited. Reserve yours today! 
Email: SpanglishEats@gmail.com