Collaboration Dinner | Craft Cocktails
CHEF JAVIER ORTEGA partners with Native Spirits’ Gary McIntire & Old Harbor Distilling Co. for an evening of great food and craft cocktails!
Saturday, February 28th @ 6:00pm
4 courses + 5 cocktails | $60
Menu: (includes 5 cocktail pairings)
First Course Catch of the Day Crudo w/ Chimichurri
Second Course House-made Tocino + Kale Salad
Third Course Mac & Cheese w/ Langostino
Fourth Course Bunuelos (Colombian-style donuts)
The location will be emailed after you make your reservation.
Seats are limited. Reserve yours today! Email: SpanglishEats@gmail.com